Beef and Biscuit

Ingredients  1 1/4 pounds ground beef 1/2 cup sour cream 1 1/2 cups shredded Monterey Jack cheese, divided 1 (10 ounce) can refrigerated buttermilk biscuit dough 1/2 teaspoon garlic salt 2 teaspoons chili powder 1 (8 ounce) can tomato sauce 1/4 cup chopped green chile pepper 1/2 cup chopped onion 1 egg, lightly beaten   […]