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Ingredients

• 1 pound lump crabmeat
• 1 tablespoon butter
• 1 tablespoon flour
• 3/4 cup milk
• 1? cups grated processed cheese
• 2 green onions with tops
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• 5 drops hot sauce

Directions

Place crabmeat in bottom of shallow baking dish.

Melt butter in saucepan.

Remove from heat; add flour and blend well.

Over low heat, add milk; stir until thick.

Add cheese, green onions, salt, pepper and hot sauce.

Cook until cheese melts.

Pour over crabmeat and bake at 450 degrees until cheese is lightly browned. 

Enjoy your Crabmeat Au Gratin!!