Welcome To Grandmom's Kitchen

Your Favorite Recipes, Like Grandmom Used to Make

Chip Dip

Ingredients   2 c. salad dressing 1 1/2 c. sour cream 1/2 tsp. onion salt 1/2 tsp. garlic salt 1 1/2 tsp. parsley flakes 1 tsp. Accent Directions  Mix well and refrigerate!!

Jalapeno Cheese and Sausage Dip

Ingredients  2 pounds Velveeta cheese, diced 1/4 cup celery, diced Pepper Sauce to taste 1 cup onion, diced salt and cracked pepper to taste 1/4 cup butter 4 cups mayonnaise 1 pound andouille sausage, heavy smoked 2 tbsps garlic, minced 1 (12-ounce) can jalape?os, chopped 1/4 cup red bell pepper, diced 1/4 cup parsley, minced […]

Eggplant and Roasted Onions

Ingredients  1 large onion, quartered 1 clove garlic 1 medium eggplant pinch of chili powder olive oil lemon or lime juice to taste 1 cup cream cheese salt and black pepper to taste   Directions   Preheat oven to 425 degrees F. Quarter onion and place on a baking sheet with eggplant. Season lightly and […]

Baked Pumpkin Seeds

Ingredients  1? tsp Worcestershire sauce 2 tbsp melted butter 2 cups pumpkin seeds 1 tsp salt   Directions   Leave pumpkin seeds unwashed with shells left on but fibers rubbed off. Combine ingredients in shallow pan. Stirring frequently, bake at 250 degrees to 2 to 3 hours, until dry. Cool, then store in tightly covered […]

Fresh Vegetables and Cheese Dip

Ingredients  1 cup mayonnaise 1/2 teaspoon dried oregano 1/2 teaspoon dried basil 1 garlic clove, crushed in garlic press 2 teaspoons Worcestershire sauce 1 tablespoon water 1 tablespoon lemon juice 1/4 cup chopped parsley 4 ounces feta cheese, crumbled 1/2 cup sour cream 1/4 teaspoon pepper   Directions  Crudites: Celery sticks Cucumber slices Carrot sticks […]

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