Welcome To Grandmom's Kitchen

Your Favorite Recipes, Like Grandmom Used to Make

How To Make Carmelized Bacon!

Ingredients  1 c. brown sugar 1 lb. bacon Directions Cut bacon strips in half. COver cookie sheet with foil. Spread bacon on foil and cover with brown sugar. Bake at 350 for 20 minutes. Drain on towel.

Simple But Excellent Chip Dip

Ingredients   8 oz. cream cheese 1 (4 oz) pkg. shredded sharp cheddar cheese 1 env. onion soup mix 3/4 c. half & half Directions Mix first 3 esnr_ingredients well. Gradually add Half & Half. This is really good with vegetables.

Sausage Balls!!

Ingredients   1 lb. sausage 8 oz. shredded cheddar cheese 2 1/2 c. Bisquick Directions  Mix well. Roll into small ball. Bake at 350 degrees for 11 to 15 minutes or until golden brown. Serve with toothpicks.

Fruit Dip

Ingredients   8 oz. cream cheese 2 oz. marshmallow creme 1/2 c. whipping cream 1 tsp. pineapple or orange juice 1/2 T. sugar Directions  Let cream cheese soften at room temperature. Mix cream cheese and marshmallow creme together. Gradually add juice. Add sugar to sweeten to taste. Add whipping cream. Whip together until smooth and […]

Super Simple Cracker Spread

Ingredients   1 pkg Philadelphia Cream Cheese 1 bottle of Pickapepper Sauce Directions  Place cream cheese block on serving dish. Pour Pickapepper sauce over cream cheese til it’s well covered. Serve as a cracker spread. Enjoy!

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